Larry Oberkfell – Using Technology to Improve Margins in the Food Industry

Larry Oberkfell, President and CEO of International Foodservice Manufacturers Association, speaks to PROS about business operations in the food industry. He highlights the importance of technology and having frictionless, easy transactions.
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Alyson Threadgold – Reshaping the Customer Experience
Alyson Threadgold – Reshaping the Customer Experience

Alyson Threadgold, General Manager of Process & Systems for Fonterra, speaks to PROS about the importance o...

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Sambit Dutta – Applying Modern Commerce Strategies
Sambit Dutta – Applying Modern Commerce Strategies

Sambit Dutta, Senior Director of IT Development & Enterprise Architecture for Land ‘O Lakes, explains why a...

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